Written by Michelin-starred chef: Homaro Cantu

After years of experimenting with fruits, vegetables, and meats, Chef Homaro Cantu brings you a cookbook ready to revolutionize your dining experience. Learn how to create highly nutritious meals using miracle berries instead of additional sugars or artificial sweeteners.

Inside this cookbook you'll discover secrets to enhance your old French toast recipes, enjoy pulled pork sandwiches like never before, introduce foreign cuisines into your kitchen, and prepare a chocolate Guinness cake for when you debut on Chopped!

• Over 150 delicious recipes
• Learn how to add sweet without adding extra sugar or calories
• 305 pages

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